A few places to start
4733 more nearby. Restaurants and cafes nearby, just to look up: you book with the venue itself.
Oer-Erkenschwick · German home cooking · Dinner · Seating indoors
Buschstr. 82, 45739 Oer-Erkenschwick
Mon–Sun 11:00–22:00
A traditional pub-restaurant in the Klein-Erkenschwick district of Oer-Erkenschwick.
Oer-Erkenschwick · German home cooking · Lunch · Takeout
Example photo of the cuisine — not photographed at this venue Vero Lova / Pexels
Esseler Str. 2, 45739 Oer-Erkenschwick
Sausage and grill snack stand in the Oer district of Oer-Erkenschwick.
Oer-Erkenschwick · German home cooking · Lunch · Dinner
Example photo of the cuisine — not photographed at this venue José Maria Ali Anaya Ccallocunto / Pexels
Am Stimbergpark 78, 45739 Oer-Erkenschwick
Restaurant within a hotel in the Klein-Erkenschwick district of Oer-Erkenschwick, temporarily closed for renovation at the time of research.
Oer-Erkenschwick · German home cooking · Cafe · Breakfast
Recklinghäuser Str. 27, 45739 Oer-Erkenschwick
Mon–Sun 11:00–22:00
A café and restaurant in the Oer district of Oer-Erkenschwick.
Recklinghausen · Fish and seafood · Dinner · Seating indoors
Lange Wanne 53, 45665 Recklinghausen
Mon–Sun 11:00–22:00
Croatian-Dalmatian restaurant in the Ostviertel district of Recklinghausen.
Recklinghausen · Cafe · Breakfast · Lunch
Erlbruch 34, 45657 Recklinghausen
Mon–Sun 11:00–22:00
A café and restaurant in the Paulusviertel district of Recklinghausen.
Recklinghausen · German home cooking · Lunch · Dinner
Rathausplatz 3, 45657 Recklinghausen
Mon–Sun 11:00–22:00
Traditional German restaurant located directly at the town hall square in the center of Recklinghausen.
Recklinghausen · Chinese · Lunch · Dinner
Königswall 11, 45657 Recklinghausen
Mon–Sun 11:00–22:00
A Chinese restaurant in the city centre of Recklinghausen.
Recklinghausen · Cafe · Breakfast · Seating indoors
Münsterstr. 12, 45657 Recklinghausen
Mon–Sun 11:00–22:00
A café in the Stadtmitte district of Recklinghausen.
Recklinghausen · Cafe · Breakfast · Seating indoors
Heilige-Geist-Str. 5, 45657 Recklinghausen
Mon–Sun 11:00–22:00
A café in the Stadtmitte district of Recklinghausen.
Recklinghausen · Asian · Lunch · Dinner
Friedrich-Ebert-Str. 8, 45659 Recklinghausen
Mon–Sun 11:00–22:00
A Mongolian grill restaurant in the Paulusviertel district of Recklinghausen.
Recklinghausen · Dinner · Seating indoors · Takes reservations
Börster Weg 100, 45657 Recklinghausen
Mon–Sun 11:00–22:00
A steakhouse restaurant in the Nordviertel district of Recklinghausen.
Oer-Erkenschwick · German home cooking · Cafe · Breakfast
Haardstr. 196, 45739 Oer-Erkenschwick
Restaurant and café with beer garden serving regional cuisine in the Oer district of Oer-Erkenschwick.
Recklinghausen · Cafe · Breakfast · Seating indoors
An der Dornhecke 12, 45659 Recklinghausen
Mon–Sun 11:00–22:00
A café in the Hochlar district of Recklinghausen.
Oer-Erkenschwick · German home cooking · Lunch · Dinner
Haardgrenzweg 330, 45739 Oer-Erkenschwick
Mon–Sun 11:00–22:00
Traditional inn and beer garden in the Oer district of Oer-Erkenschwick.
Recklinghausen · German home cooking · Lunch · Dinner
Marler Str. 29, 45659 Recklinghausen
Mon–Sun 11:00–22:00
Traditional German pub and restaurant in the Bockholt district of Recklinghausen.
Recklinghausen · German home cooking · Lunch · Dinner
Marler Str. 156, 45659 Recklinghausen
Mon–Sun 11:00–22:00
Traditional German inn and restaurant in the Bockholt district of Recklinghausen.
Mülheim an der Ruhr · German home cooking · Fish and seafood · Vegetarian
Example photo of the cuisine — not photographed at this venue Farhad Ibrahimzade / Pexels
August-Thyssen-Straße 129, 45481 Mülheim an der Ruhr
Mülheim an der Ruhr · Greek · Fish and seafood · Takeout
Example photo of the cuisine — not photographed at this venue Elsa silva / Pexels
Kämpchenstraße 59, 45468 Mülheim an der Ruhr
Amfipolis is an established Greek restaurant on Kämpchenstraße, with both indoor dining rooms and a terrace. Traditional Greek cooking and homemade preparations define the offer. It also accepts takeaway orders, so the same address can work for a sit-down evening or food to enjoy back at your accommodation. The starter selection is particularly varied. Alongside tzatziki, olives and taramas, the menu includes stuffed vine leaves, parsley salad with sheep's cheese, and salads made with calamari or octopus. A mixed Pikilia plate brings several of those flavours together. Warm choices include mushrooms filled with spinach and cheese, fried courgette and aubergine, and pastries with courgette and sheep's cheese. The restaurant publishes specific access information that can help with planning: a ramp is available at a separate entrance, there are wheelchair-suitable toilets, and reserved parking spaces sit immediately in front of the building. Mention your requirements when reserving so the team can explain the entrance and seating arrangements. Its function rooms can also be arranged for special occasions, including outside ordinary opening hours by agreement. The address is 59 Kämpchenstraße. Regular service begins at 17:00 Monday to Saturday, while Sundays and public holidays start at noon. Use the direct telephone or email to confirm your table, takeaway collection or group arrangements, and ask about current dishes if you have a particular Greek speciality in mind.
Mülheim an der Ruhr · Italian · Pizza · Takeout
Example photo of the cuisine — not photographed at this venue Jonathan Valdes / Pexels
Quellenstraße 20, 45481 Mülheim an der Ruhr
Trattoria Fati serves Italian food in a former mustard factory in Mülheim-Saarn. The old industrial building gives the restaurant a particular local setting, while its menu follows Italian classics and seasonal ingredients. In addition to the regular selection, special dishes are displayed on large slate boards, so it is worth looking at those before deciding what to order. Pizza is highlighted for the lunch period, and the restaurant also offers its food to take away. That makes the address useful for different sorts of day: a planned meal in the dining room, a lunchtime pizza stop or a collection order for a quieter evening elsewhere. Ask which dishes are being offered when you call, especially if you are interested in a seasonal recommendation from the boards. In warmer months, the garden terrace opens in good weather. Flowers and herbs are part of the outdoor setting, providing a different atmosphere from the rooms inside the old factory. If you prefer to eat outdoors, check that the terrace is operating on your chosen day instead of assuming that an indoor table booking guarantees a garden place. The postal address is 20 Quellenstraße, but the entrance to the restaurant's own car park is reached from Straßburger Allee. Service is split between lunch and evening from Tuesday to Friday, with Saturday opening later and Sunday running from noon. Telephone the restaurant directly to confirm your visit or takeaway collection.
Mülheim an der Ruhr · Pizza · Mediterranean · Vegetarian
Example photo of the cuisine — not photographed at this venue Nataliya Vaitkevich / Pexels
Am Schloss Broich 38, 45479 Mülheim an der Ruhr
Ronja is a vegetarian and vegan restaurant inside Mülheim's Ringlokschuppen, close to Schloss Broich and the MüGa park. Its Mediterranean approach brings together vegetables, pulses, herbs and familiar comfort-food formats. The kitchen works with seasonal ingredients and local suppliers where possible, including vegetables from kleines Grün in Mülheim, and supplements its regular menu with changing weekly dishes. The selection goes well beyond a single meat-free alternative. You can start with hummus, couscous salad, aubergine and tomato sugo, or a mixed warm plate with falafel and stuffed vine leaves. Main dishes include vegetable curry, celery or soy schnitzel, plant-based burgers and several pizzas. Vegan adaptations are offered for suitable dishes, while gluten-free requests should be discussed with the kitchen rather than assumed possible for everything. There is an open indoor dining area and a large terrace looking towards the green surroundings of the Ringlokschuppen. Reservations are accepted for indoor tables only; the terrace operates with free choice of available seats. This is a useful distinction when planning an outdoor meal after a park visit or before an event nearby. Breakfast has its own morning timetable, followed by regular service from noon Tuesday to Sunday. Monday is closed. Ronja also offers collection and delivery. Find it at 38 Am Schloss Broich, and use the direct telephone or email for an indoor reservation or a dietary question.
Mülheim an der Ruhr · Italian · Pizza · Fish and seafood
Example photo of the cuisine — not photographed at this venue Elena Vcheva / Pexels
Prinzeß-Luise-Straße 189, 45479 Mülheim an der Ruhr
La Cantina is an Italian restaurant on Prinzeß-Luise-Straße with an unusually broad pasta selection. Homemade linguine, tagliatelle, ravioli and cannelloni are prominent, alongside pizza, antipasti, fish and meat dishes. It is a useful choice when one person wants a simple Italian classic and another prefers a more elaborate combination without changing restaurants. The pasta menu ranges from linguine with garlic, chilli and olive oil to ravioli with goat's cheese and figs in sage butter. Seafood combinations, salmon-filled ravioli and spinach-and-ricotta cannelloni provide other directions. A separate special card brings additional ideas and seasonal ingredients, so check what is available when you arrive rather than relying on a particular special throughout the year. Pizza includes familiar Margherita and ham-and-mushroom options as well as combinations such as pear with Gorgonzola or prawns with rocket. Children have their own pizza, pasta and small schnitzel choices. Desserts include homemade tiramisu, panna cotta and zabaglione, allowing the meal to finish in a recognisably Italian style. Find La Cantina at 189 Prinzeß-Luise-Straße. The published timetable starts at 16:00 from Tuesday to Saturday, with lunch service from noon on Sundays and public holidays; Monday is closed. Telephone or email ahead for current availability and discuss allergies or ingredient questions directly with the restaurant before choosing from the larger menu.
Düsseldorf
Aachen
Aachen
Example photo of the cuisine — not photographed at this venue DΛVΞ GΛRCIΛ / Pexels
Jülicher Straße, 52070 Aachen
Kerkrade
Lambertsberg · German home cooking · Steak and grill · Fish and seafood
Example photo of the cuisine — not photographed at this venue Novkov Visuals / Pexels
Hauptstraße 41, 54649 Lambertsberg
The Fünfmädelhaus in Lambertsberg has been in the same family for more than 150 years and is now run by the fifth generation, a Gasthaus with a Pension attached, standing high above the Prüm valley with forests and meadows all around. It is a big house for a village: 24 guest rooms with 52 beds, a restaurant with its own bar, a summer beer garden, two bowling lanes and a function hall that can seat up to about 140 people, which is why weddings, birthdays, family reunions, Christmas parties and club outings end up here. Motorcyclists get free covered parking and pets are welcome by arrangement, and the house lists walkers and cyclists exploring the Südeifel among its regular guests, with plenty for children in the area. The kitchen describes its line as regional classics and seasonal dishes prepared with care, and the menu shows what that means in practice: a cream of sweetcorn soup with black tiger prawns, smoked salmon tartare with avocado and burrata foam, a well-hung Angus rump steak with Café de Paris butter, and the 'Original Eifler Strohschwein', straw-reared pork from the region served Wiener Art or as Cordon Bleu with peas and carrots and potato gratin. There is homemade tagliatelle with burratine and tomato sauce for vegetarians, guinea fowl breast with truffled mushroom pasta, and sea bass in a spiced Asian broth. Desserts change daily, and the ice creams include homemade sorbets. Four-course festive menus and buffets are arranged for parties on request.
Manderscheid · German home cooking · Steak and grill · Fish and seafood
Example photo of the cuisine — not photographed at this venue Novkov Visuals / Pexels
Heilhauser Mühle 1, 54649 Manderscheid
The Heilhauser Mühle is a converted historic mill on the L12 between Lünebach and Waxweiler, down in the Prüm valley where the road runs between trees and water. The family has run it as a Landgasthof for more than thirty years and is now in its third generation; a small campground sits on the same grounds. Inside there are several distinct rooms: the snug Mühlenstube, a sunny winter garden, a fireplace room and a rustic barn whose glass floor looks straight down onto the old, illuminated mill wheel. Outside, a beer garden and a terrace face the mill pond, and the house recommends them as the stop after a walk. The cooking is regional country fare, running from schnitzel to rump steak, with game specialities, fish, vegetarian options and children's dishes, plus seasonal recommendations that change with what is available. Examples the house names are the 'Eifelliebe' salad with curry dressing, chicken and fresh fruit, the 'Mühlenknacker', a stuffed pancake filled with minced meat and cheese, and at weekends fresh salmon in wine sauce with rice and salad from the buffet. The mill lies directly on the Prümtal hiking trail, the Prümtal cycle path and the Panoramaweg 100, so hikers and cyclists arrive on foot or by bike and families come for a long Sunday lunch. Family celebrations, walking groups and company outings can book a set menu or a rustic buffet, and groups can be received outside the regular hours by arrangement. The house closes for a winter break each year and reopens in spring.
Waxweiler · Italian · Pizza · Lunch
Example photo of the cuisine — not photographed at this venue Marcelo Oliveira Santana / Pexels
Hauptstraße 10, 54649 Waxweiler
Wed–Sat 17:30–22:00; Sun 11:00–14:30, 17:15–21:00; Mon–Tue Closed
La Corona is the Italian restaurant on the main street of Waxweiler, the small town in the Prüm valley a few minutes' drive east of Arzfeld. It opened on 15 November 2013 and has since marked its tenth anniversary, which the house mentions with some pride. The dining room is done in a modern style and the owners describe the place as family-friendly, with comfort and a warm welcome as the point rather than any show. The kitchen works with fresh, high-quality ingredients. A meal can start with an aperitif or a cocktail, Martini, gin and tonic or a Negroni, and the wine list is Italian, drawn from several regions. There are homemade soups and fresh salads, pizza bread straight from the oven, and pizzas with a crisp base and generous toppings. Pasta comes with sauces made in-house, and for those who want meat there are schnitzel and Cordon Bleu. Tables can be reserved through the website, which is worth doing for a group on a weekend evening. Music evenings are held from time to time. Beyond the restaurant the family runs a pizza food truck that brings the same oven-baked pizza to private parties and events in the region, with quotes on request. For a holiday-home guest it is the straightforward option for an evening out that does not involve a long drive: Italian food in the middle of the town, with a Sunday lunch service as well as evenings later in the week.
Waxweiler · German home cooking · Lunch · Dinner
Example photo of the cuisine — not photographed at this venue Novkov Visuals / Pexels
Bahnhofstraße 8, 54649 Waxweiler
The Hotel am Schwimmbad is a traditional guesthouse with a restaurant, a Pilsstube and a sun terrace, on the road that drops from the centre of Waxweiler down to the outdoor pool by the river Prüm. Run by Jeroen van der Zalm, it is open all year and takes its role as the village inn seriously: the restaurant serves Eifel regional specialities in a plain, welcoming setting and is set up for family celebrations, while the beer lounge opens late in the morning. The terrace is the reason to come on a fine day, with a wide view across the Prüm valley and down onto the swimming pool. Upstairs are seven guest rooms with television, shower and toilet, enough for a group of up to eighteen, and the rooms face the valley rather than the street. The list of guests the house names says a lot about who feels at home here: families, motorcyclists, who get a covered shelter for their bikes, walkers and cyclists on the Prümtal cycle path, who can lock their bicycles away, pilgrims on the Way of St James, who can have their pilgrim passport stamped, anglers, who can buy a permit for the Prüm, technicians and business travellers, and winter sports visitors. Dogs are accepted by request. There is generous parking, including space for large vehicles. The setting is the Deutsch-Luxemburgischer Naturpark, close to the point where Germany, Belgium and Luxembourg meet, and the pool next door makes it an easy afternoon for families with children before an early dinner.
Krautscheid · German home cooking · Lunch · Dinner
Example photo of the cuisine — not photographed at this venue Novkov Visuals / Pexels
Bitburger Straße 1, 54673 Krautscheid
The Islekhöhe stands on the high ground at Krautscheid, on the Bitburg road south of Arzfeld, in the stretch of the Eifel called the Islek where Germany, Luxembourg and Belgium run together. The family that runs it says it has been welcoming guests from near and far for two hundred years, and the house is still a family-run Pension with a regional restaurant attached rather than a hotel with a dining room. The kitchen's promise is put simply on the site: good home cooking, fresh Eifel products and generous portions, with a menu of local specialities and a sample card to download. Meals are served in a modern, comfortable dining room or, in fine weather, on the sunny terrace; in the evening there is a separate Bierstube with Bitburger Pils on tap, the sort of room where a walk is talked over rather than a wine list studied. The house has built its offer around active guests. Motorcyclists have three lockable garages with space for twenty to twenty-five machines and a bikers' weekend package; there is a tennis hall with a tennis weekend, hiking-and-bowling arrangements, and a newly installed charging point for electric vehicles. Guest rooms are kept simple and comfortable, with the clean Eifel air as the main amenity. For someone staying in a holiday home nearby it works as a proper dinner stop on weekday evenings and as a lunch place at the weekend, with the tri-border landscape starting right outside the door.
Irrhausen · German home cooking · Cakes and pastries · Lunch
Example photo of the cuisine — not photographed at this venue Anete Lusina / Pexels
Im Pfenn 3, 54689 Irrhausen
Im Pfenn takes its name from the old local word for the boggy, moorish ground the house stands on, a quiet spot outside Irrhausen in the German-Luxembourg nature park, a short way north of Arzfeld. Christine and Michel Munkler built the house with its barn and stable in 1938; the stable became a tavern in 1961, the barn a guest house, and in 1966 the 'Gasthaus Munkler' opened to the public. The second generation added the large dining room in 1978, and since 2001 Christiane and Oswald Urfels have run it, with son Markus Gutweiler as co-manager since 2021, which makes it a family business in its fourth generation with around forty staff. The main restaurant seats up to 80, a room under the roof takes 25, and a large sun terrace with about 40 seats looks out over the countryside. The kitchen's own phrase is Eifel tradition meeting modern regional cooking, built on fresh products from nearby. Two things are named as specialities: the filled cream puffs served in the afternoon, and from November onwards game dishes from the family's own hunting, which they process themselves. Weekday lunch is deliberately kept small. Birthdays, weddings, closed parties and company events are catered with menus, buffets or themed evenings. Outside there is a play and sports field for children, and the paths into the surrounding forests, meadows and streams start at the door, which is why the house welcomes families, groups, hikers, cyclists and motorcyclists alike and carries the 'Wanderbares Deutschland' hiking certificate.
Amsterdam · Cafe · Breakfast · Lunch
IJburglaan 1359, 1087JJ Amsterdam
Mon–Fri 08:30–17:00; Sat 09:00–14:00
Cafe in Amsterdam serving cafe.
Amsterdam · Asian · Dinner
IJburglaan 1295, 1087JJ Amsterdam
Mon–Sun 17:00–22:15
Restaurant in Amsterdam serving Asian.
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Franky's Wasserbahnhof Mintard combines a restaurant, served terrace and self-service beer garden directly beside the Ruhr. These are different ways to visit the same riverside address: choose an à la carte table for a full meal, or use the grill and container service for a more informal stop outdoors. A large riverside lawn adds space to the setting, and children have a pirate-ship play feature. The kitchen uses seasonal ingredients and works with selected regional suppliers. Its published menu moves between local dishes and broader influences, from Rhineland potato soup and schnitzel made with Ruhrtaler pork to trout, prawn pasta and curry. Vegetarian and vegan dishes have a clear place too, including filled cannelloni, a bowl with chickpea patties and a plant-based burger. The restaurant can be part of a cycling outing on the RuhrtalRadweg, while the Weiße Flotte provides a waterborne way to reach the area when services operate. Check boat schedules separately if that is part of your plan. For the dining experience itself, specify whether you want the served terrace or restaurant when making a reservation. The address is 129 August-Thyssen-Straße in Mintard. Opening begins at noon Wednesday to Sunday, with Monday and Tuesday closed. The kitchen normally closes at 21:00, or 20:00 on Sundays and public holidays. Reserve ahead for sunny weekends; the team takes enquiries by telephone, email and its online table system.
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