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Restaurants, cafes and bakeries in Winterberg

4733 more nearby. Restaurants and cafes nearby, just to look up: you book with the venue itself.

Further out, nearest first
BookNoFees: Lil Bao, Brussels
Lil Bao

Brussels · Asian · Vegetarian · Vegan

Rue Haute - Hoogstraat, 1000 Brussels

+3224287618

Mon–Sun 12:00–15:00, 18:00–21:30

Snack bar in Brussels serving Asian. Offers takeout, vegetarian dishes.

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BookNoFees: Pizzicato 2, Brussels
Pizzicato 2

Brussels · Italian · Pizza · Lunch

Rue Alphonse Wauters - Alphonse Wautersstraat, 1020 Brussels

+3224784036

Wed–Sun 12:00–14:15, 18:30–22:00

Restaurant in Brussels serving pizza and Italian. Offers outdoor seating, takeout.

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BookNoFees: Il Rifugio, Brussels
Il Rifugio

Brussels · Italian · French · Lunch

Rue du Heysel - Heizelstraat 164, 1020 Brussels

+3224780289

12:00–14:00, 18:00–22:00; Tue, Wed Closed; Fri 12:00–14:00, 18:00–22:30; Sat 18:00–22:30

Restaurant in Brussels serving Italian and French. Offers outdoor seating, takeout.

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BookNoFees: Gogi Korean BBQ, Brussels
Gogi Korean BBQ

Brussels · Asian · Lunch · Dinner

Quai aux Briques - Baksteenkaai 18, 1000 Brussels

+3225679405

Mon, Wed–Sun 12:00–15:00, 17:00–23:00

Restaurant in Brussels serving Asian.

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BookNoFees: Ăn Ngon, Brussels
Ăn Ngon

Brussels · Thai · Vietnamese · Lunch

Rue Jules Van Praet - Jules Van Praetstraat, 1000 Brussels

+3225139181

Mon–Sun 12:00–24:00

Restaurant in Brussels serving Thai and Vietnamese.

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BookNoFees: Takumi Tonkotsu Ramen, Brussels
Takumi Tonkotsu Ramen

Brussels · Japanese and sushi · Lunch · Dinner

Rue Sainte-Catherine - Sint-Katelijnestraat, 1000 Brussels

+3228820885

Mon–Sat 12:00–22:00; Sun 12:00–21:00

Restaurant in Brussels serving Japanese.

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Horia

Brussels · Middle Eastern · Vegetarian · Vegan

Borgval - Borgwal 7, 1000 Brussels

+3225080848

Tue–Fri 12:00–15:00, 18:00–22:30; Sat 12:30–22:30

Restaurant in Brussels serving Middle Eastern. Offers outdoor seating, takeout, vegetarian dishes.

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Mamma Roma

Brussels · Pizza · Lunch · Dinner

Place Sainte-Catherine - Sint-Katelijneplein 8, 1000 Brussels

+3226449333

Mon–Thu, Sun 12:00–22:00; Fri–Sat 12:00–23:00

Restaurant in Brussels serving pizza. Offers outdoor seating.

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Gaston

Brussels · Ice cream · Vegan · Lunch

Quai aux Briques - Baksteenkaai, 1000 Brussels

+3222234306

Ice-cream parlour in Brussels serving ice cream. Offers outdoor seating, vegetarian dishes.

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Ellis Burger

Brussels · Burgers · Vegetarian · Vegan

Place Sainte-Catherine - Sint-Katelijneplein, 1000 Brussels

+3225142314

Sun–Thu 11:30–22:00; Fri–Sat 11:30–22:30

Restaurant in Brussels serving burgers. Offers takeout, vegetarian dishes.

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Les Larmes du Tigre

Brussels · Thai · Lunch · Dinner

Rue de Wynants - de Wynantsstraat 21, 1000 Brussels

+3225121877

Wed, Thu 12:00–14:00, 19:00–22:00; Fri 12:00–14:00, 19:00–22:30; Sat 19:00–22:30; Sun 12:00–14:00, 19:00–21:00

Restaurant in Brussels serving Thai. Offers delivery, takeout.

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Karma Kitchen

Brussels · Indian · Lunch · Dinner

Vieux Marché aux Grains - Oude Graanmarkt, 1000 Brussels

+3223034206

Tue–Fri 12:00–14:30, 18:00–22:00; Sat–Sun 12:00–21:00

Restaurant in Brussels serving Indian.

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Strofilia

Brussels · Greek · Lunch · Dinner

Marché aux Porcs - Varkensmarkt, 1000 Brussels

+3225123293

Mon–Fri 12:00–14:30, 19:00–23:00; Sat 19:00–23:00; Sun Closed

Restaurant in Brussels serving Greek.

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Thevy

Brussels · Thai · Lunch · Dinner

Avenue Houba-de Strooper - Houba-de Strooperlaan 210, 1020 Brussels

+3224784295

Tue–Fri 12:00–14:30, 18:00–22:30; Sat–Sun 18:00–22:30

Restaurant in Brussels serving Thai. Offers delivery, takeout.

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BookNoFees: Example photo: Cream puffs dusted with icing sugar
Banketbakkerij Sonnemans

Burgh-Haamstede · Bakery · Cakes and pastries · Breakfast

Example photo of the cuisine — not photographed at this venue Anete Lusina / Pexels

Hogeweg 13, 4328 PA Burgh-Haamstede

+31111651429

Mon Closed; Tue Closed; Wed Closed; Thu Closed; Fri 08:00–17:00; Sat 08:00–16:00; Sun 08:00–17:00

Bakkerij Sonnemans is a pastry bakery in Burgh-Haamstede, a dune village on the island of Schouwen-Duiveland in Zeeland. The family has run it for four generations, which in a village of this size makes the bakery a fixed point rather than a business. What is unusual is what grew around it. The same family runs a small hotel behind the bakery, on the Achterweg, and the hotel is also a museum: walking in from the bakery's terrace takes you into rooms furnished as they once were. It is described by the owners as a boutique hotel and museum in one, and it can be visited over a cup of coffee rather than only as a guest. The opening hours are short and want reading carefully, because they changed with the season. From September the bakery opens Friday from eight to five, Saturday from eight to four and Sunday from eight to five. Monday to Thursday it is closed altogether. Anyone driving over for a Tuesday morning coffee will find the door shut. Burgh-Haamstede sits behind the dunes at the western end of Schouwen-Duiveland, north of Walcheren across the Oosterschelde. From Oost-Souburg it is a drive over the barrier dams rather than a short hop, and worth combining with the coast. You will find the bakery at Hogeweg 13, 4328 PA Burgh-Haamstede.

BookNoFees: Example photo: Grilled tuna steak with salad and lemon
Restaurant Basalt

Middelburg · Fish and seafood · Lunch · Dinner

Example photo of the cuisine — not photographed at this venue Adriano Bragi / Pexels

Sint Janstraat 34, 4331 KD Middelburg

+31118567737

Mon 12:00–16:00, 17:00–23:00; Tue 12:00–16:00, 17:00–23:00; Wed 12:00–16:00, 17:00–23:00; Thu 12:00–16:00, 17:00–23:00; Fri 12:00–16:00, 17:00–23:00; Sat 12:00–16:00, 17:00–23:00; Sun 12:00–16:00, 17:00–23:00

Basalt is the fish restaurant of Middelburg, and it says so without hedging. It stands in the Sint Janstraat in the historic centre, close to the old fish market, and the whole kitchen is built around fish, wine and what the Dutch call the Burgundian way of eating — slowly, and at length. The offer changes, which is the important detail: what is served depends on what came in from the market that day rather than on a fixed card. In Zeeland that is a real distinction. The province sits between the North Sea and the delta, and mussels, oysters and flatfish come out of water a few kilometres from the table. A restaurant that rewrites its list around the catch is buying differently from one that does not. The room is described by the house as domestic in feel rather than formal, and there is a wine list built to go with the fish. It serves every day, lunch from midday to four and dinner from five to eleven, with a short break between. Booking is the sensible course in a small centre-of-town dining room. Middelburg is five kilometres from Oost-Souburg, four minutes by train, and the Sint Janstraat is a few minutes' walk from the station side of the old town. You will find Basalt at Sint Janstraat 34, 4331 KD Middelburg.

BookNoFees: Example photo: Falafel balls, including a cut-open piece, in a bowl with hummus behind
De Herberg Middelburg

Middelburg · Vegetarian · Vegan · Lunch

Example photo of the cuisine — not photographed at this venue Nataliya Vaitkevich / Pexels

Pottenmarkt 2, 4331 LM Middelburg

+31118625539

Mon 10:00–00:00; Tue 10:00–00:00; Wed 10:00–00:00; Thu 10:00–00:00; Fri 10:00–00:00; Sat 10:00–00:00; Sun 10:00–00:00

De Herberg stands on the Pottenmarkt in the middle of Middelburg and describes itself as your living room in the heart of the town — informal, open to everyone, and open from ten in the morning until midnight, seven days a week. The house line is "just like home, but with better food and drinks", which is at least honest about what it is aiming at. The single long opening covers everything in one room: a coffee with cake in the morning, a full lunch, and in the evening brasserie dishes from the barbecue. The menu deliberately sets classics beside things that are not — North Sea bouillabaisse next to Korean sticky ribs, house-made falafel and a proper set of vegan dishes rather than one token plate. There is a terrace, and a list of special beers to sit outside with, which on the Pottenmarkt means watching one of the busiest squares in Zeeland go past. Because it never closes between services, this is the practical answer to the awkward hours — a late lunch at three, or something to eat at ten at night, both of which are hard to find in a Dutch provincial town. Middelburg is the capital of Zeeland, five kilometres from Oost-Souburg — close enough to cycle, and served by a direct train that takes four minutes. You will find De Herberg at Pottenmarkt 2, 4331 LM Middelburg.

BookNoFees: Example photo: A slice of layered cake topped with berries on a white plate
HoneyPie Middelburg

Middelburg · Cakes and pastries · Cafe · Vegetarian

Example photo of the cuisine — not photographed at this venue Yulia Oliinychenko / Pexels

Achter de Houttuinen 50, 4331 NJ Middelburg

+31118637475

Mon Closed; Tue 09:00–17:00; Wed 09:00–17:00; Thu 09:00–17:00; Fri 09:00–17:00; Sat 09:00–17:00; Sun 09:00–17:00

HoneyPie is a lunchroom on Achter de Houttuinen in Middelburg, and it wears its subject openly: the house motto is that a balanced diet is a piece of cake in each hand. Cake is the point here, and lunch is served around it rather than the other way round. Beyond the daytime menu the kitchen does three things worth knowing about in advance. There is a high tea, which is booked rather than walked into. There is a picnic, packed to be taken away — a sensible idea in a province where the coast and the dunes are twenty minutes from the front door. And there is cake to go, sold whole or by the slice, which is the reason to stop here on the way to somewhere else. It opens from nine in the morning until five in the afternoon, Tuesday to Sunday. Monday it is closed. Those are daytime hours in the strict sense: this is not a dinner restaurant, and arriving at seven in the evening will find it shut. Achter de Houttuinen runs along one of the old canals in the centre of Middelburg, a few minutes on foot from the abbey and the market square. Oost-Souburg is five kilometres away, an easy ride by bicycle along the canal. You will find HoneyPie at Achter de Houttuinen 50, 4331 NJ Middelburg.

BookNoFees: Example photo: Two golden-brown bagels on a dark background
BLOOM Coffeebar

Vlissingen

Example photo of the cuisine — not photographed at this venue Terrance Barksdale / Pexels

Kleine Markt 1, 4381 EJ Vlissingen

+31118578163

Tue–Sat 9:00–17:30; Sun, Mon Closed

BLOOM is a coffee bar on the Kleine Markt in the centre of Vlissingen, the kind of place the town did not have for a long time: specialty coffee made with care, matcha and chai, and a lunch card of homemade bagels, wraps and the classics, with smoothies and cakes alongside. Ingredients are fresh and, where it makes sense, from Zeeland. It opens at nine, which makes it a good first stop before a day on the boulevard or the beach at Vlissingen, and it stays a calm room for a coffee break in the afternoon. Closed on Sunday and Monday.

BookNoFees: Example photo: Steak tartare topped with egg yolk and served with toasted bread
De Gecroonde Liefde

Vlissingen

Example photo of the cuisine — not photographed at this venue Nadin Sh / Pexels

Nieuwendijk 13, 4381 BV Vlissingen

+31118441194

Tue–Thu 10:00–17:30; Fri 10:00–21:30; Sat, Sun 12:00–21:30; Mon Closed

De Gecroonde Liefde is on the Nieuwendijk in the old harbour quarter of Vlissingen, a few steps from the boulevard, and it has been run by the same two owners, Ronny Kers and Raymond de Jonge, since 2002. The name is old Dutch for "crowned love", taken from the house. By day it is a place for coffee and lunch - sandwiches, soups, a good steak tartare - and from Friday evening and at the weekend a restaurant with a French-international menu, fish from the Oosterschelde and meat from the region. The room is warm and unfussy, with a bar for a glass of wine, a gin and tonic or a cocktail before or instead of dinner. From Oost-Souburg it is a ten-minute drive or a bike ride along the canal.

BookNoFees: Example photo: Thin golden pancakes on a white plate
De Pannekoekenbakker Oostkapelle

Oostkapelle · German home cooking · Vegetarian · Lunch

Example photo of the cuisine — not photographed at this venue Natalia S / Pexels

Domburgseweg 75, 4356 BK Oostkapelle

+31118582897

Mon 11:30–20:30; Tue 11:30–20:30; Wed 11:30–20:30; Thu 11:30–20:30; Fri 11:30–20:30; Sat 11:30–20:30; Sun 11:30–20:30

De Pannekoekenbakker in Oostkapelle is a pancake house on the Domburgseweg, on the island of Walcheren in Zeeland. The Dutch pannenkoek is a meal rather than a breakfast dish — a plate-sized pancake served either sweet or savoury — and this is a house that does nothing else, which is worth knowing before you arrive expecting a menu. The restaurant sets itself up as the stop after a day outside: a walk along the sea, a bicycle ride through the dunes, an afternoon out. That is a fair description of Walcheren, where the coast, the woods and the villages sit within a few kilometres of one another, and it is why the kitchen runs straight through the day rather than in two sittings. There is a children's club, so this is a room built for families rather than one that tolerates them, and gift vouchers and arranged packages are sold through the restaurant's own site. The house recommends booking, which on a wet Sunday in the holiday season is not a formality. It is open seven days a week, from half past eleven in the morning until half past eight in the evening — unusually long for the Dutch coast, where many kitchens close between lunch and dinner. Oostkapelle lies on the north coast of Walcheren, about twenty minutes by car from Middelburg and Oost-Souburg, and rather less by bicycle along the dunes. You will find De Pannekoekenbakker at Domburgseweg 75, 4356 BK Oostkapelle.

BookNoFees: Example photo: Steak
Der Bergkeller

Großenhain · Takes reservations · Groups and functions · Step-free access

Example photo of the cuisine — not photographed at this venue Pixabay / Pexels

Großraschützer Straße 1, 01558 Großenhain

+49 3522 5297744

Der Bergkeller is a restaurant in Großenhain's Zschieschen area, run by Stephan Seurig. Its kitchen describes its approach as modern and creative while remaining grounded in familiar cooking. Fresh seasonal ingredients take priority, with regional products used where possible. A large kitchen window lets diners see some of the preparation, adding a working-kitchen element to the dining room rather than keeping the whole process out of sight. The restaurant has about fifty seats. A dividing gate allows part of the room to be separated for a smaller gathering of up to thirty people, so it can serve both an ordinary meal and a more private occasion. For a group, ask which arrangement is available and whether the team recommends a set format for your date. Access is another useful detail: the operator states that the building is wheelchair accessible, with the entrance at the rear. Mention any access requirements when reserving so the team can explain the approach and prepare the appropriate table. The venue also runs scheduled events and occasional Sunday brunches, which require their own advance booking. Normal opening is Monday to Wednesday, Friday and Saturday from 11:30 to 22:00, with Thursday and Sunday closed. Kitchen closing can depend on guest numbers. The address is 1 Großraschützer Straße; telephone or email the restaurant to reserve and ask about the current seasonal dishes before arriving late in the evening.

BookNoFees: Example photo: Pizza topped with mushrooms and spinach
Osteria Vecchie Mura

Großenhain · Italian · Pizza · Takes reservations

Example photo of the cuisine — not photographed at this venue Ника Алексеева / Pexels

Franz-Schubert-Allee 2, 01558 Großenhain

+49 3522 529410

Osteria Vecchie Mura offers an Italian alternative in Großenhain, with pizza, pasta, poultry and fish sharing the menu. Its address on Franz-Schubert-Allee is useful for a meal combined with time in the town. The restaurant accepts bookings for anything from a table for two to a larger family gathering, and asks guests to arrange reservations by telephone. Pizza is a clear part of the offer. The published list includes Margherita, salami and mushroom versions, alongside a calzone filled with ham, mushrooms and egg. Other combinations bring stronger cheeses or spicy salami into the selection. There are also pasta dishes and more substantial main courses, so the table does not need to agree on pizza before choosing this address. The Osteria can accommodate birthday, wedding, company and seasonal celebrations by arrangement. For a larger group, discuss the format directly rather than assuming the normal à la carte service will meet every requirement. The same call is useful for checking ingredients or asking about the current house recommendations. Tuesday and Wednesday service begins in the late afternoon. From Thursday to Sunday there are separate lunch and dinner windows, with a break between them; Monday is normally closed, although the restaurant advertises opening on public-holiday Mondays. Find it at 2 Franz-Schubert-Allee and confirm the date and table size when reserving, especially if your visit falls on a holiday.

Trattoria Alberto

Berlin · Italian · Lunch · Dinner

Sakrower Landstraße 26, 14089 Berlin

+49 30 36991156

Mon–Sun 12:00–24:00

Italian restaurant in Kladow, Berlin.

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Achter Gedeck

Berlin · German home cooking · Breakfast · Lunch

Bismarckstraße 4, 14109 Berlin

+49 30 8036780

Tue, Wed, Fri 16:00–21:00; Sat 10:00–13:00

Restaurant in Berlin serving German home cooking. Offers outdoor seating.

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Knusperhäuschen

Berlin · German home cooking · Lunch · Dinner

Kladower Damm 145, 14089 Berlin

+49 30 3659999

Restaurant in Berlin serving German home cooking.

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Big Pan Schlachtensee

Berlin · Japanese and sushi · Vietnamese · Lunch

Breisgauer Straße 12, 14129 Berlin

+49 30 63331476

Mon–Sun 11:30–22:00

Restaurant in Berlin serving Vietnamese and Japanese.

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Cappuccino

Berlin · Italian · Lunch · Dinner

Alt-Gatow 1-3, 14089 Berlin

+49 30 36992263

Italian restaurant in Gatow, Berlin. Offers outdoor seating.

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Trattoria Da Francesco

Berlin · Italian · Lunch · Dinner

Seegefelder Weg 230, 13591 Berlin

+49 30 53164443

Tue–Sat 13:00–22:30; Sun 12:00–22:30; Mon Closed

Italian restaurant in Falkenhagener Feld, Berlin.

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Trattoria Da Remo II

Berlin · Italian · Lunch · Dinner

Teltower Damm 211, 14167 Berlin

+49 30 80407172

Tue–Sun 12:00–23:00

Restaurant in Berlin serving Italian. Offers outdoor seating, vegetarian dishes.

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Hikari

Berlin · Japanese and sushi · Lunch · Dinner

Machnower Straße 15, 14165 Berlin

+49 30 55149438

Mon–Fri 11:30–22:00; Sat, Sun 12:00–22:00

Restaurant in Berlin serving Japanese. Offers outdoor seating.

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Brauhaus Spandau

Berlin · German home cooking · Vegetarian · Breakfast

Neuendorfer Straße 1, 13585 Berlin

+49 30 3539070

Sun–Thu 10:00–23:00; Fri, Sat 10:00–24:00

Restaurant in Berlin serving German home cooking. Offers outdoor seating, vegetarian dishes.

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Restaurant Scheune

Berlin · German home cooking · Lunch · Dinner

Eichkampstraße 155, 14055 Berlin

+49 30 8924903

11:00–24:00

Restaurant in Berlin serving German home cooking. Offers outdoor seating.

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Havel Pizza

Berlin · Pizza · Vegetarian · Vegan

Schwielowseestraße 38, 13599 Berlin

+49 30 42143639

Mon–Thu 13:00–22:00; Fri 13:00–23:00; Sat 12:00–23:00; Sun 12:00–22:00

Restaurant in Berlin serving pizza. Offers delivery, takeout, vegetarian dishes.

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Bergers Bootshaus

Berlin · German home cooking · Lunch · Dinner

Bootshausweg 1, 13599 Berlin

+49 30 3343166

Tue–Sun 12:00–22:00

German restaurant in Haselhorst, Berlin. Offers outdoor seating.

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Piazza Mare

Berlin · Italian · Vegetarian · Lunch

Aalemannufer 31, 13587 Berlin

+49 30 69565406493089788467

Mon–Sun 11:00–22:00

Italian restaurant in Hakenfelde, Berlin. Offers outdoor seating.

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