Prince of India

Prince of India is an Indian restaurant on Bayfield Road in Portree, serving a broad selection of dishes influenced by different parts of the Indian subcontinent. The kitchen also brings Scottish fish and seafood into its cooking, pairing local ingredients with Indian spices and techniques. Separate menus cover eating in and taking food away. A business lunch is another part of the restaurant's offer. The dine-in menu starts with choices such as onion bhaji, vegetable samosa and mushroom pakora, alongside chicken and lamb tikka. A vegetarian starter selection combines several of the vegetable dishes on one plate. The tandoor section includes marinated chicken and lamb, a mixed grill, and shashlik with onions, peppers and tomatoes. Vegetables also appear in a mixed grill seasoned with tandoori spices. Balti dishes form a substantial section of the menu, with options based on chicken tikka, lamb, king prawns, beef, vegetables, mushrooms, paneer or chickpeas. The sauces cover different flavours and levels of heat: spinach and garlic, chilli and garlic, tomato and ginger, or lentils combined with balti sauce. This gives diners several ways to build a meal around their preferred main ingredient. The restaurant presents its cooking as traditional Indian cuisine while making room for the seafood associated with its Scottish island location. Contact is available by telephone or email, and the published menus allow visitors to compare the dine-in and takeaway choices before deciding how to eat.

• Indian
• Fish and seafood
• Vegetarian
• Lunch
• Takeout

Go there

Bayfield Road, Portree, IV51 9EW, United Kingdom

Mon–Sun 12:00–14:30, 16:30–23:00

+441478612681 · princeofindiaskye.co.uk

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