Tejas de Honduras

Tejas de Honduras is a family-run Honduran kitchen in a small unit on SW 106th Avenue, and it is a breakfast place first. The doors open at seven in the morning on weekdays and Saturdays and at eight on Sundays, and what comes out of the kitchen at that hour is the Honduran breakfast proper: two eggs, beans, butter, cheese, fried sweet plantains and a corn or flour tortilla on one plate. The other thing to order is a baleada, the folded flour tortilla that is Honduras in one hand, filled with beans, cheese and butter and, in the fuller version, meat and egg as well. Pastelitos come two to an order, ground beef with cabbage, sauce and cheese. The food is made in the house rather than bought in, the portions are sized for people going to work, and the room takes orders to go and delivers. Closing is at five in the afternoon on weekdays and six at the weekend, so this is a morning and midday address, not an evening one. For a guest staying nearby it solves the problem every self-catering holiday has on the first morning, before anyone has been to a supermarket.

• Breakfast
• Lunch
• Delivery
• Takeout
• Seating indoors
• Card payment

Go there

19200 SW 106th Avenue, Unit 8, Cutler Bay, 33157, United States

+17864291012

Arrange reservations directly with the restaurant.

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